Easy Baked Green Bean Fries

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INGREDIENTS:

  • For the fries:
  • 2 pounds green beans, trimmed
  • 8 strips of bacon, crisped
  • 1/2 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 tablespoon Italian seasoning
  • 3 eggs, beaten
  • For the dip:
  • 2 teaspoons dried, minced garlic
  • 1 tablespoon dried, minced onion
  • 2 tablespoons fresh parsley, minced
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • Salt and pepper


    • METHOD:

    Preheat oven to 400°F, and line a baking sheet with foil.

    In a food processor, blitz bacon and breadcrumbs until fine.
    Season with garlic powder and Italian seasoning.

    Toss together green beans and egg, and, working in batches, dip green beans into bacon-breadcrumb mixture and place on prepared foil pan.

    Bake for 12-15 minutes until golden and crispy.

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    COMMENTS / REVIEWS

    1. P
      Phyllis

      It's very tasty and very easy to cook,

    2. J
      Jancd

      Just tried this recipe and really loved it.

    3. L
      Lindsay

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    4. S
      Sheila

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    5. M
      Mark L.

      Excellent dish!

    6. S
      Stevie

      What an absolutely wonderful recipe

    7. j
      joanne

      I cannot thank you enough for this beautiful recipe!!!!

    8. E
      Erin

      I have lost track of all the times I have used this recipe. Always great!

    9. d
      dessinateur

      Made this last night for my family and we love it.

    10. J
      Judy

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    11. W
      Wendy McIntosh

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

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