INGREDIENTS:
METHOD:
Preheat oven to 375°F.
Prepare dough by dissolving yeast in warm water.
Stir and allow to bloom and foam for 3-5 minutes.
Stir in honey, and pour mixture into flour, stirring until a ball is formed.
Knead dough until no longer tacky.
Cover and let rise until doubled in size.
In a pot, combine garlic and butter and simmer for 5-10 minutes.
Cut dough into 2-inch pieces and roll out about a 1/4-inch thick.
Brush with garlic butter, sprinkle with bacon, cheese and a dollop of mashed potatoes.
Fold and press the edges together to form a little dough ball.
Brush with more garlic butter and pop into a prepared cupcake pan.
Bake for 25-30 minutes, until golden and cooked through.
I loved this. I don't have words to explain how delicious and amazing this dish is.
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
So nice .. i wish i could make these
Loved it. Simple, but very tasty.
What a beautiful recipe you put together for us.
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
Absolutely delicious.
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
Thank you for this recipe.
I absolutely love the simplicity of this recipe.
It's very tasty and very easy to cook,
This looks like an easy recipe and healthy, too.
Simple, delicious. Thanks for another great recipe.
I'm totally hooked. I will make this often. It is amazing.
Loved it! Mine actually looked just like the video. That never happens!
Excellent dish!
Made this today for my family - they loved it!
This stuff is seriously amazing!