INGREDIENTS:
METHOD:
Roughly chop the nuts into smaller pieces.
In a bowl, combine tuna and mayonnaise and mix well.
Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
Brush the pastry sticks with egg wash.
Top pastry with tuna mixture and season with black pepper.
Finally top off with blue cheese.
Bake for 15 minutes at 200 degrees C.
Serve with a drizzle of honey.
Great Dish! Have been making this for years and it never fails to all get eaten up.
This is a very easy recipe- it's simple but delicious
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
I love making this!
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
This was simple and delicious
Love this recipe
This is delicious and easy!
Wow, I'm the first to make this? Cool. This was really easy to make
Wow I tried this recipe tonight & was impressed!
I've already made this twice now, it's so easy to improvise!
Fabulous.
Absolutely delicious.