INGREDIENTS:
METHOD:
In a pot, add beer, onions, and brats.
Bring to a boil and cook for about 8-10 minutes.
Remove the brats and transfer to a pan to brown on all sides.
Bake frozen fries on a baking sheet according to package instructions.
Meanwhile, in the pot of beer and onions, add cream cheese and shredded cheddar cheese.
Mix and cook until everything is fully melted.
Season with salt and pepper.
To serve, pour the cheese sauce over the fries, slice brats and top the fries.
I made this yesterday not 5 minutes after I saw the recipe.
Thank you so much for this recipe!
Love everything about this recipe. It is easy and super tasty. Thank you
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
This is delicious and easy!
LOVE IT! now my go to recipe.
Simple, delicious. Thanks for another great recipe.
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
I am currently eating it by the bucket
I love making this!