INGREDIENTS:
METHOD:
Cut potatoes in two and place on a parchment-lined baking sheet.
Drizzle with oil, salt and pepper.
Bake at 400°F for about 30 minutes.
Once cooked to golden brown, add cheese and cook for an additional 5 minutes or until cheese melts.
Remove potatoes from oven and place 1 slice of smoked salmon between 2 halves of potato.
Tie halves together with chives.
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
I'm totally hooked. I will make this often. It is amazing.
I loved it,I made it for a very dear friend and she was impressed
I think this recipe was amazing!
These were easy and delicious.
Thanks - can't wait to try this out!
I absolutely love the simplicity of this recipe.
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
Thanks. It's delicious.
I love making this!
I've made this several times so good! it turned out delicous. Thanks for this recipe!!!!
It's very tasty and very easy to cook,
This is a GREAT recipe.
Thank you for another winner recipe!
I made this for a party this weekend and it was a great hit!
Thanks for the suggestion!
Delicious!
Thanks for the beautiful recipes!
I loved this. I don't have words to explain how delicious and amazing this dish is.
AMAZING!