INGREDIENTS:
METHOD:
In a bowl, mix the beaten eggs with the coconut milk, condensed milk and the grated coconut.
Pour the sugar into a mold of cheese and melt over medium heat to make it a caramel.
Let it cover bottom of the mold and cool.
Pour the mixture into the mold with the caramel, cover it and cook it in a water bath for one hour until it curdles.
Let it cool, unmold and decorate with coconut strips.
This was absolutely delicious!!
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
It's very tasty and very easy to cook,
I've made this several times so good! it turned out delicous. Thanks for this recipe!!!!
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
I made this last night according to the recipe. It was fabulous!
I cannot thank you enough for this beautiful recipe!!!!
This is delicious and easy!