INGREDIENTS:
METHOD:
Cut chicken into smaller portions.
Combine all ingredients for the marinade and mix well.
Marinate the chicken pieces for at least half a day, preferably overnight.
Line a baking tray with parchment paper.
Place a slice of apple on the tray.
Then stick a wooden skewer into the center of the apple so that it's standing upright.
Pierce the chicken through the skewer one on top of the other until all the chicken pieces are used up.
Finally top with the other slice of apple.
Bake for at least one hour at 200 degrees C.
Shave off chicken with a sharp knife and serve as is or as a great filling for tacos.
This website has been my go-to for weekly meal planning the past couple of years
So months later I finally found time to make this five minute recipe.
Love, love, love it.Made it twice now
Made this tonight and it was wonderful!
Yum, yum, yum! This recipe looks delicious.
This was absolutely delicious!!
I've made this several times so good! it turned out delicous. Thanks for this recipe!!!!
What a beautiful recipe you put together for us.