Easy Rocky Road

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INGREDIENTS:

  • 3/4 cup raspberries
  • 1 (14 ounces) can sweetened condensed milk
  • 12 ounces semisweet chocolate chips
  • 12 ounces white chocolate chips
  • 1 teaspoon raspberry extract
  • 1/2 cup mini marshmallows
  • 1/2 cup chopped almonds
  • Chocolate shavings (optional)


    • METHOD:

    Prepare a 9x9 baking dish with greased wax paper.

    In a small bowl, mash 1/2 cup raspberries and set aside.

    In another bowl, mix together half the sweetened condensed milk with the semisweet chocolate chips and microwave in 30 second intervals until melted.

    Repeat with remaining sweetened condensed milk and white chocolate chips.
    Stir in raspberry extract along with mashed raspberries.

    Build fudge by layering 1/2 of the raspberry white chocolate, sprinkle with half the marshmallows, 1/2 the almonds, and all of the semisweet chocolate mixture.
    Finish with white chocolate, nestling in remaining raspberries, marshmallows, almonds and chocolate shavings if using.
    Refrigerate overnight until set.

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    COMMENTS / REVIEWS

    1. S
      Steph

      Looking forward to making this tonight

    2. s
      susan briscoe

      Love, love, love it.Made it twice now

    3. S
      Susan

      Thanks for the beautiful recipes!

    4. V
      Victor

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    5. R
      Ryan

      Excellent dish!

    6. c
      colin

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    7. T
      Tomoko Negishi

      this looks and smells great! and very easy.

    8. L
      Linda

      This is absolutely wonderful!

    9. H
      Heidi A

      Thank you for a delicious recipe

    10. A
      Alaska Girl

      LOVE IT! now my go to recipe.

    11. D
      David Michel

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    12. c
      chris p

      What a beautiful recipe you put together for us.

    13. s
      susan briscoe

      Loved this recipe! Simple and delicious.

    14. S
      Stevie

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    15. E
      Erin

      This is my go-to recipe

    16. j
      joanne

      I've already made this twice now, it's so easy to improvise!

    17. E
      Erin M.

      Loved it. Simple, but very tasty.

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