INGREDIENTS:
METHOD:
Divide the greek yogurt into as many bowls as you like and dye them your desired colours.
Insert a skewer into each strawberry, then dip each strawberry into yogurt.
Place on a baking sheet lined with parchment paper and place in the freezer until the yogurt has frozen.
Dip the strawberries into the yogurt one more time and sprinkle some sprinkles on top.
Return to the baking sheet and freeze until the yogurt is completely frozen.
Keep these in the freezer until immediately before consumption, as the yogurt thaws rather quickly.
Pour some hard candies or rice into a vase and arrange the strawberries in the vase.
Enjoy your healthy, edible bouquet!
I will be trying it
Thank you for a delicious recipe
Loved this recipe! Simple and delicious.
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
Great Dish! Have been making this for years and it never fails to all get eaten up.
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
I made this last night according to the recipe. It was fabulous!
So nice .. i wish i could make these
Mmmm lovely
Absolutely delicious.
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
Thanks. It's delicious.
This is my go-to recipe
I love making this recipe its amazing:)
This recipe is delicious! 5th recipe I've tried.
I made these for thanksgiving, people said they were good.