Easy Tofu Tiramisu

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INGREDIENTS:

  • Matcha Sauce:
  • 1/2 teaspoon matcha powder
  • 1 teaspoon cane sugar
  • 100 milliliters hot water
  • 1/2 tablespoon rum
  • Cream:
  • 300 grams soft tofu
  • 80 milliliters amazake (fermented rice drink)
  • 2 tablespoons cane sugar
  • 1 teaspoon lemon juice
  • 2 tablespoons sweetened condensed milk
  • Vanilla extract
  • Other ingredients:
  • 200 grams Castella sponge cake
  • Matcha powder
  • Gold leaf


    • METHOD:

    Before starting, prepare the tofu by draining it of excess moisture and cut the Castella cake into small pieces.

    Combine all ingredients for the cream in a blender and mix well.

    In a bowl, combine ingredients for the matcha sauce and mix until combined.

    Arrange castella, matcha sauce and cream into individual serving bowls.

    Sprinkle matcha powder on top and decorate with gold leaf.

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    COMMENTS / REVIEWS

    1. M
      Marilyn

      Loved it! Mine actually looked just like the video. That never happens!

    2. L
      Linda

      I made this yesterday not 5 minutes after I saw the recipe.

    3. M
      Marilyn

      Fabulous recipe

    4. T
      Tomoko Negishi

      This website has been my go-to for weekly meal planning the past couple of years

    5. t
      tomoko

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    6. J
      Jo

      This recipe is delicious! 5th recipe I've tried.

    7. M
      MaryM

      I absolutely love the simplicity of this recipe.

    8. C
      Christel

      So months later I finally found time to make this five minute recipe.

    9. M
      Monica

      Love, love, love it.Made it twice now

    10. t
      tomoko

      i loved it so simple but very elegant.

    11. C
      Corrie

      the flavors were all very delicious.

    12. R
      Regina

      This was a really tasty and easy recipe.

    13. L
      Lydia

      Made this last night for my family and we love it.

    14. S
      Sarah

      This recipe is amazing!

    15. j
      jbnyc

      Excellent dish!

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