Homemade Flatbread Pizza Recipe

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INGREDIENTS:

  • 1 flatbread
  • 3 1/2 ounces tomato paste
  • 14 ounces tomato puree
  • 1 teaspoon oregano
  • 10 fresh basil leaves, chopped
  • 1 onion, minced
  • 2 tablespoons olive oil
  • Optional toppings:
  • 3 1/2 ounces mozzarella, grated
  • 3 button mushrooms
  • 1 spring onion
  • Canned artichokes
  • 2 slices Parma ham


    • METHOD:

    Preheat the oven to 375°F.

    For the sauce, sauté the onions in olive oil and add the tomato paste, salt and pepper.
    Continue to sauté, then add oregano and deglaze with the tomato puree.
    Stir, then add fresh basil and bring to a simmer.

    For the pizza, cut the flatbread lengthwise, creating two pizza bases.
    Then spread the sauce on it, top it with the ingredients of your choice and bake for 5-8 minutes.
    Drizzle with more olive oil and serve.

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    COMMENTS / REVIEWS

    1. S
      Sharon

      Thanks. It's delicious.

    2. S
      Shelly Franz

      This recipe is amazing!

    3. M
      Monica

      These were pretty delicious

    4. s
      susan briscoe

      This was simple and delicious

    5. J
      Janet_C

      So nice .. i wish i could make these

    6. V
      Videl

      I made this last night according to the recipe. It was fabulous!

    7. L
      Lindsay

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    8. T
      Tomoko Negishi

      Loved it! Mine actually looked just like the video. That never happens!

    9. M
      Marilyn

      AMAZING!

    10. j
      joy

      These were delicious! Will definitely make again…

    11. B
      Bea

      This is absolutely wonderful!

    12. K
      Katy

      I used your recipe as a starting point and then added a few of my own things.

    13. t
      tomoko

      Made this last night for my family and we love it.

    14. B
      Bea

      Oh my goodness this is the most amazing recipe ever!

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