INGREDIENTS:
METHOD:
Spread out popcorn a pan lined with wax paper.
In a saucepan over low heat, melt caramel candy and butter.
Mix together until melted, stirring constantly.
Once melted, remove from heat and pour all over the popcorn.
Allow to cool slightly.
Grease your hands and divide the mixture into 4-6 equal portions.
Roll into balls.
Place a popsicle stick in the middle of each ball.
Melt chocolate and dip each ball halfway up.
Then dip into crushed peanuts.
Place on wax paper and into the fridge to set.
I love making this!
I love making this recipe its amazing:)
I'm totally hooked. I will make this often. It is amazing.
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
Yum, yum, yum! This recipe looks delicious.
What an absolutely wonderful recipe
I think this recipe was amazing!
this looks and smells great! and very easy.
Thanks for the beautiful recipes!
Loved this recipe! Simple and delicious.
Excellent! I was testing a new stuffing recipe for Thanksgiving
Thanks. It's delicious.
These were easy and delicious.
Love it! Simple yet delicious. Thank you.
I've already made this twice now, it's so easy to improvise!
This looks like an easy recipe and healthy, too.
It's very tasty and very easy to cook,
Thanks - can't wait to try this out!
Great Dish! Have been making this for years and it never fails to all get eaten up.
Thank you so much for this recipe!